If you're looking for a quick and delicious breakfast option, look no further than this sausage egg and cheese wake up wrap recipe. Perfect for those busy mornings when you need a satisfying meal on the go, this recipe is easy to make and packed with flavor. Whether you're a fan of savory breakfasts or just looking to switch up your morning routine, this recipe is sure to become a favorite in your household. Let's dive into how to make this tasty breakfast wrap that will have you energized and ready to take on the day.
2 Large eggs (you can use more, but I think this is enough for one person)
1 Small Onion (finely chopped)
2 Oz of Cheese (Cheddar or American)
Instructions
The initial instruction is to preheat the oven to 350 F (180 C) degrees.
Place two sausage patties in a pan on medium heat until fully cooked. Remove them from the pan and place on a paper towel to soak up excess grease. Top each patty with cheese slices and place in the oven for 3 minutes until the cheese melts. Your cheesy sausage patties are now ready to enjoy.
When ordering a sausage egg and cheese wake-up wrap, you can choose how you want it cooked. Some people prefer fried onions for a richer flavor. However, the choice is yours. After frying the onions until they are tender, add the sausage meat to the pan.
To cook the sausage, heat a skillet with oil and add sausage and onion. Cook until browned on all sides, turning onions occasionally for even cooking (8-10 minutes).
Next, heat up another pan and cook an egg in a sunny side up style, then set it aside.
You can fill your sausage egg and cheese wake-up wrap with sausage and eggs. Season with salt, chili powder, and hot sauce if desired. Create DIY sandwiches by placing cooked sausage, fried egg, cheese, and onion on bread and folding them carefully.
When folding the hot ingredients, use caution. Make sure to seal the dough edges together firmly. Cut each piece neatly with a scissor or serrated knife before serving on plates.
Keyword sausage egg and cheese wake up wrap recipe